Pica e Mengjezit
Perberesit
- 1 brum i picave
- 2 luge tavoline buter, i shkrir
- 4 luge tavoline Sinamon dhe shiqer
- 2 gota djath maskarpone
- 1 lug tavoline ajke
- 2 luge tavoline limon gjuse
- 1 luge qaji lkure limon
- 2 gota fruta mikse
Directions
Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper.
Using a rolling pin, roll out the pizza dough to a thickness of about 1/4 inch. Transfer the pizza dough to the lined baking sheet and brush the dough with the melted butter. Sprinkle with 2 tablespoons Cinnamon-Sugar and bake until golden brown, about 10 to 15 minutes. Cool the pizza crust on a wire rack.
Meanwhile, in a medium bowl, mix together the cheese, cream, lemon juice, and zest.
Spread the cheese mixture over the cooled crust. Top with mixed berries and sprinkle with the remaining Cinnamon-Sugar. Slice like a pizza and serve.
Cinnamon-Sugar:
- 1 vanilla bean
- 1/2 cup sugar
- 1 tablespoon ground cinnamon